1. Which of the following protects workers from the physical effects of high temperatures?
2. Which of the following is NOT a route through which people may get exposed to chemical hazards?
3. Which of the following hazard control methods involves removing all potential risks?
4. Which of the following explains why occupational hazards are on the rise in Uganda?
5. Which of the following is NOT used in hazard identification?
6. Which of the following is a pathological waste?
7. Which of the following is the most practical way of managing losses from job related injuries?
8. Which of the following is NOT a component of post exposure prophylaxis?
9. Which of the following actions should be taken when liquor amnii suddenly enters a midwife's mouth?
10. Which of the following body organs does NOT excrete chemical hazards from the body?
11. Which of the following conditions is related to work environment forces?
12. In managing work place safety and health, the recommended practice is
13. Which of the following is considered as priority in the disaster preparedness and prevention?
14. The following are measures utilized in primary prevention of health hazards except?
15. An event managed locally without the need of added response measure is called