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Eating Disorders: Comprehensive Assessment, Medical Management and Nursing Care

Eating Disorders: Comprehensive Assessment, Medical Management and Nursing Care

Eating disorders are serious mental and behavioural disorders involving persistent disturbances in eating, weight-control behaviour or body-image experience that impair physical health or psychosocial functioning. They occur at any body size, sex, age or social group. A person who appears well or has a “normal” body mass index may still be medically unstable.

Emergency warning: syncope, chest pain, severe weakness, confusion, seizures, dehydration, haematemesis, marked bradycardia/hypotension, hypothermia, electrolyte disturbance, uncontrolled vomiting, acute food refusal or high suicide risk requires urgent medical assessment. Refeeding can itself cause fatal electrolyte and cardiac complications.

Classification

DisorderCore clinical patternImportant clarification
Anorexia nervosaSignificantly low weight for the individual, persistent restrictive behaviour or other actions preventing weight restoration, and overvaluation/fear related to weight or shape.May be restricting or binge–purge pattern; severity is not judged by appearance alone.
Bulimia nervosaRecurrent binge eating with loss of control followed by compensatory vomiting, fasting, excessive exercise or misuse of laxatives/medicines.Weight may be within or above the expected range.
Binge-eating disorderRecurrent distressing binges without regular compensatory behaviour.Not simply “overeating”; assess shame, depression and metabolic health.
ARFIDAvoidant/restrictive intake due to sensory sensitivity, fear of consequences or low interest, causing nutritional/functional impairment.Not driven by weight/shape concerns.
Pica/ruminationPersistent non-food ingestion or repeated regurgitation/rechewing.Exclude cultural practice, developmental and medical causes.

Aetiology and maintaining mechanisms

  • Biological vulnerability: genetic susceptibility, temperament, puberty, appetite/reward pathways and coexisting anxiety, depression, OCD traits or neurodevelopmental conditions.
  • Psychological: perfectionism, low self-worth, emotion-regulation difficulty, trauma and rigid thinking may make control of eating feel temporarily protective.
  • Social/cultural: weight stigma, bullying, appearance pressure, sport/occupation demands, food insecurity and family stress influence risk but are not single causes.
  • Starvation cycle: restriction produces preoccupation, cognitive rigidity, low mood, gastrointestinal slowing and reduced appetite, which then reinforce further restriction.
  • Binge–purge cycle: dietary restraint and distress precipitate bingeing; compensatory behaviour briefly reduces fear but strengthens the cycle and causes medical harm.

Clinical manifestations

History clues

  • Skipping meals, rigid food rules, secret eating, disappearing after meals, vomiting, laxative/diuretic misuse, excessive exercise or rapid dietary change.
  • Preoccupation with calories, weight or shape; fear of weight gain; body checking; shame and social avoidance.
  • Dizziness, fainting, weakness, cold intolerance, constipation, abdominal bloating, menstrual/reproductive changes, dental sensitivity and sleep disturbance.

Physical findings and complications

  • Cardiovascular: bradycardia, hypotension, orthostatic change, arrhythmia and cardiomyopathy from malnutrition/electrolyte loss.
  • Metabolic: hypoglycaemia, hypokalaemia, hypomagnesaemia, hypophosphataemia, dehydration and renal injury.
  • Gastrointestinal/dental: delayed gastric emptying, constipation, reflux, oesophageal tears, parotid enlargement and enamel erosion.
  • Endocrine/bone: hypogonadism, reduced fertility, impaired growth and low bone density.
  • Neuropsychiatric: cognitive slowing, irritability, depression, self-harm and elevated suicide risk.

Comprehensive assessment

  1. Engage without blame: interview privately, explain confidentiality, avoid praising weight loss or debating appearance.
  2. Eating behaviour: usual intake, restriction, binge frequency, compensatory methods, exercise, fluids, supplements/herbal products and recent change.
  3. Medical and reproductive: syncope, palpitations, vomiting/blood, bowel function, diabetes, pregnancy, menstrual history and all medicines.
  4. Mental health: depression, anxiety, OCD, trauma, substances, self-harm, suicide, abuse and safeguarding.
  5. Examination: weight trend and growth where relevant, temperature, pulse, lying/standing BP, hydration, cardiac examination, muscle strength, oral/dental and signs of purging. Measurements must be respectful and clinically purposeful.

Investigations

Use clinical severity to guide FBC, glucose, urea/creatinine, electrolytes including potassium, phosphate and magnesium, calcium, liver tests, urinalysis, pregnancy testing and ECG. Consider thyroid/coeliac and other tests only when indicated. Normal laboratory results do not prove safety: trends, observations, intake and ECG matter.

Management

Admission and stabilization

  1. Admit or urgently refer for physiological instability, serious electrolyte/ECG abnormality, uncontrolled purging, severe dehydration, acute food refusal, rapid deterioration, high suicide risk or inadequate safe support.
  2. Correct immediately dangerous glucose, fluid and electrolyte problems cautiously with cardiac monitoring; avoid rapid uncontrolled fluid replacement.
  3. Assess refeeding risk before nutrition. Start an individualized dietitian/medical plan, give thiamine and replace electrolytes according to protocol, and monitor phosphate, potassium, magnesium, glucose, fluid balance, oedema, cardiac and respiratory status.

Nutritional rehabilitation

  • Set collaborative meal and weight-restoration goals; provide supervised meals and time-limited post-meal support when purging risk is high.
  • Oral nutrition is preferred when possible. Nasogastric feeding is a medical treatment for defined indications, not punishment; explain consent/legal basis, monitoring and review.
  • Avoid bargaining, shaming or coercive comments. Separate the person’s identity from illness-driven behaviour.

Psychological and family treatment

  • Eating-disorder-focused CBT supports regular eating, reduces restraint/compensatory behaviour and addresses overvaluation of shape/weight.
  • Family-based treatment is important for many children/adolescents and supports caregivers to restore nutrition without blame.
  • Treat trauma, depression, anxiety and substance use in coordinated sequence; starvation can reduce psychotherapy concentration.

Medicines

Medicine issueRoleContraindications/adverse effects/monitoring
AntidepressantsMay help bulimia/binge-eating symptoms and comorbid depression; not a substitute for nutritional/psychological treatment.Check QT/electrolytes, activation and suicide risk. Response in severely undernourished anorexia may be limited.
BupropionNot used in bulimia/anorexia.Contraindicated because seizure risk is increased.
AntipsychoticsSelected severe rigidity/anxiety under specialist care; not routine weight-gain agents.Metabolic, cardiac, EPS and sedation monitoring.
Laxatives/diureticsDo not reduce absorbed calories/body fat.Misuse causes dehydration, renal injury and electrolyte disturbance; supervised withdrawal may be required.

Detailed nursing care plan

No.InterventionRationale and measurable outcome
1Monitor pulse, BP/orthostasis, temperature, ECG risk, glucose, electrolytes, fluid balance and deterioration symptoms at prescribed intervals.Detects arrhythmia, shock, hypoglycaemia and refeeding syndrome. Outcome: stable observations and correcting laboratory trends.
2Use an agreed meal plan; provide calm supervision and record intake without criticism.Supports nutritional restoration and reduces concealment. Outcome: prescribed intake completed with falling distress over time.
3Maintain post-meal observation when indicated; restrict bathroom access only within a transparent, reviewed therapeutic plan.Interrupts purging while respecting dignity. Outcome: reduced compensatory episodes.
4Assess suicide/self-harm and excessive-exercise urges repeatedly; match observation to dynamic risk.Risk may rise with shame, depression or early recovery.
5Use consistent team language and boundaries; avoid weight/appearance comments.Prevents splitting, stigma and reinforcement of illness beliefs.
6Teach patient/family refeeding symptoms, medicine risks, relapse signs and follow-up.Improves early recognition and continuity after discharge.

Discharge and relapse prevention

  • Discharge only with stable physiology, feasible nutrition plan, suicide/safeguarding plan, responsible follow-up and clear return signs.
  • Relapse signs include renewed restriction, secrecy, meal avoidance, increasing exercise, body checking, purging or falling function—not weight alone.
  • Coordinate mental health, medical, dietetic, dental, reproductive and family care.

Revision questions

  1. Differentiate anorexia nervosa, bulimia nervosa, binge-eating disorder and ARFID.
  2. Explain refeeding syndrome and its monitoring.
  3. Develop six nursing diagnoses with measurable outcomes.
  4. Why may apparently normal weight/laboratory results be falsely reassuring?

References

  • WHO. ICD-11 Clinical Descriptions and Diagnostic Requirements, 2024.
  • WHO. mhGAP Guideline, 2023.
  • NICE. Eating Disorders: Recognition and Treatment, updated guidance.

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